Materials from the conference FOOD 2030

A „Research and Innovation for Food and Nutrition Security – Transforming our food systems“ conference took place in June 14th - 15th 2018 in Plovdiv under the platform FOOD 2030. Presentations, photos and videos of all conference sessions are now available on the website www.food2030plovdiv.eu.

During this conference the European Commission presented an update of the FOOD 2030 process and vision towards shaping tomorrow’s food and nutrition systems. The event aimed at answering how the drivers of sustainability, resilience, responsibility, diversity, competitiveness and inclusiveness, can deliver on the FOOD 2030 priorities and Sustainable Development Goals.

Here are other documents available concerning a strategy and future of the research in food and nutrition:

FOOD 2030 EG Exec Summary brochure

FOOD 2030 full report

SCAR FSWG report

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